Hi, everyone! So I started a business recently, GeLoves Bakery. I’m selling baking goodies — brownies, brownie cupcakes and chocolate chip cookies. Those are my products, so far. This weekend, I’m planning to… Continue reading
And this my friends is the reason I am a VIP! 🙂
Aside from waking up late and going to places, another thing I love the most about weekend is that I can cook whatever I want. Even if a dish would take up to… Continue reading
Filipino Food Network’s first ever International Adobo Day is celebrated at the Center for Asian Culinary Studies in Subic, Zambales!